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The restaurant is open for lunch Tuesday – Sunday 12 – 2pm and dinner Wednesday – Saturday from 5.30pm. The menu changes regularly with the emphasis being on FRESH. The restaurant has got a reputation for itself that brings people from far and wide to enjoy the mouthwatering selection of dishes which includes tantalizing steaks, tender roasts, crispy beer battered fish, pork, chicken and freshly made salads and many more. Complimentary home made bread, tea and coffee available for dinners. |
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